Hot Boardroom Lunches
Minimum of 10 per choice ordered,
2 business days notice requested
Served hot in ceramic or chafing dishes
Setup fees will vary depending on the size of the order
“BYO” Santa Fe Bowl
$30.00
Chicken "a la Plancha"
Marinated with lime juice and chilli, lightly charred on the grill, and sliced fajita style
Smokey Black Beans
Cilantro Lime Rice
Accompaniments:
Shredded iceberg lettuce, Cotija cheese, sour cream, Pico de Gallo, tortilla chips and hot sauce
$3.00
Add Guacamole
$3.00
Cauliflower “Butter Chicken”
$27.50 Vegetarian
Cauliflower “Butter Chicken”
Roasted cauliflower in a creamy, mildly spicy tomato & coconut curry sauce
Saffron Rice Pilaf
Cool & Crunchy Salad
Iceberg lettuce, cucumber, tomatoes, green onions, fresh mint, and cilantro-lime dressing
Grilled Flatbread
Greek Chicken
$32.00
Chicken Souvlaki
Boneless chicken pieces marinated in garlic, oregano, olive oil, and lemon juice - skewered and grilled
2 x 3oz skewers per person
Lemon Potatoes
Oven-roasted wedges of russet potatoes seasoned with lemon and oregano
Herbed Basmati Rice
Greek Salad
Vine ripened tomatoes, cucumber, peppers, red onion, kalamata olives and feta cheese
Cool Tzatziki Dip & Grilled Pita Wedges
Sunshine Coast
$32.00
Wild Mushroom Stuffed Chicken Breasts
Boneless chicken breasts stuffed with wild sautéed mushrooms, leeks and cheese and served on an herbed mushroom cream sauce
Scented Rice Pilaf
Tossed with fresh herbs
House Greens
With julienne vegetables, and Dijon vinaigrette
SC Artisan Bread & Butter
Japanese “Bento”
$32.00 Gluten Free
Steelhead Teriyaki
Marinated and grilled steelhead filets with a ginger and teriyaki sauce, on a bed of charred green onions and bean sprouts
Jasmine Rice Pilaf
Cauliflower, Broccoli & Carrot Slaw
in a creamy sesame tahini dressing
Italian
$28.00
Italian Meatballs
Housemade beef, pork, ricotta, and parmesan meatballs in a basil-marinara sauce
3x 2oz meatballs per person
Campanella Pasta
With roasted cherry tomatoes, arugula, and Parmigiano
Caesar Salad
With shredded parmesan and focaccia croutons
SC Artisan Bread & Butter
French Bistro
$30.00
Boeuf Bourguignon
Slow-braised AAA beef short ribs, red wine demi-glace, bacon, mushrooms, pearl onions, carrots, fresh herbs
Roasted Garlic Mashed Potatoes
House Greens
With julienned vegetables, and Dijon vinaigrette
SC Artisan Bread & Butter
LASAGNA BOLOGNESE
$30.00
Classic Beef Lasagna
Layers of fresh noodles, rich and meaty Bolognese sauce, fresh ricotta, Grana Padano, creamy béchamel and mozzarella cheese
Caesar Salad
With shredded Parmesan and focaccia croutons
SC Artisan Bread & Butter
Butternut Squash Lasagna
$30.00 Vegetarian
Roasted Butternut Squash Lasagna
Butternut squash with roasted garlic and onions, pine nuts and sage layered with a creamy parmesan sauce
House Greens
With julienned vegetables and Dijon vinaigrette
SC Artisan Bread & Butter