Catering Vancouver : Savoury City

Corporate Catering

We bring a great deal of care to crafting the perfect sandwich. From house-baked breads to slow roasted proteins and vegan options, we have something to please every palate. Breakfast catering, boxed lunches for the bus trip to Whistler or a hot boardroom dinner for that important presentation are a specialty.

 

Wedding Catering

From traditional wedding catering of 4 course plated dinners to causal picnics at the beach, we’ve catered weddings of every style and stripe with great success. We would love the opportunity to interpret your vision for your day with alternative wedding ideas that will delight you, and have your guests raving.

Social Event Catering

Whenever friends and family gather to celebrate a birthday, anniversary, baby shower, house warming or retirement party is an opportunity to have great catering. We can tailor a menu for groups as small as two or as large as two thousand with rentals and service staff to compliment if you so desire.

Custom Catering Vancouver

At Savoury City, we believe that creating custom catered events makes for truly unforgettable experiences. We like to convey a feeling of relaxed elegance, that never feels forced or frantic. You’ll find our staff to be knowledgeable, attentive and gracious, but never in the way. We’re local, fresh, and believe in the art of craft. We firmly believe that great food is one part intuition combined with a healthy dollop of experience and a dash of spontaneity. We’re abundant, refined, eventful, passionate...and memorable.

 

Latest News

Savoury City has become one of the new preferred caterers at Robert H. Lee Alumni Centre!!

The Robert H. Lee Alumni Centre is in the heart of the UBC Vancouver campus. It's the perfect place to create a powerful first impression, With its modern design, light-filled spaces, and strong focus on the client experience. Whether you are planning a wedding, private event, gala dinner, meeting, or corporate retreat, this is truly an inspiring setting.

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Blog

Sisters are Doing it For Themselves: A Conversation with Donna Wadsworth on Women Supporting Women in Business

Look behind most successful women and you’ll usually find more women. This is certainly the case for Savoury City’s Donna Wadsworth. Indeed, her ascension in the competitive world of custom catering is, in part, due to the strong, knowledgeable and wise women with whom she surrounds herself. One group in particular, The Forum for Women Entrepreneurs, has had a consistent and continuous influence on her life in business. I sat down with Donna to talk more about this organization and how it has helped her become one of the most respected and sought-after custom caterers in the Lower Mainland.

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Testimonials

 

 

"Hands down, we would recommend Savoury City to anyone."

Working with Savoury City was one of our favourite parts about planning our wedding. Our wedding was a blending of two cultures- Canadian and Persian- and we were really excited about the flavours of Persian Culture and hoped to incorporate them into a more modern, family style dinner for our reception. We loved how Donna and her team at Savoury City listened to and understood our vision, and managed to create a custom menu that far exceeded our expectations and imaginations! We ended up with a creative masterpiece. Leading up to our wedding, Donna and her team were so helpful; they went above and beyond to provide their expert guidance and input - they were extremely generous with their time and knowledge, and the level of professionalism and expertise this team has to offer really shows through in working with them. Working with Savoury City was beyond pleasant, it was inspiring - it felt as though we were co-creating something beautiful together— since our wedding, we have received so many compliments (and recipe requests) on the food. Hands down, we would recommend Savoury City to anyone.
Sydnie and Farzad, Vancouver

"I felt awesome about working with Donna"

One of the best pieces of advice I got when planning our wedding was to only work with people that you feel good about. And I can tell you, I felt awesome about working with Donna. She is like having another friend at the wedding. Which is important, becaue really when you think about the amount of agony that goes into your quest list, you quickly realize that the people you have working at your wedding need to be great too, and Donna is.
Paula & Jackie, Vancouver Art Gallery

"Donna and her team are a DREAM"

One of the best pieces of advice I got when planning our wedding was to only work with people that you feel good about. And I can tell you, I felt awesome about working with Donna. She is like having another friend at the wedding. Which is important, becaue really when you think about the amount of agony that goes into your quest list, you quickly realize that the people you have working at your wedding need to be great too, and Donna is.
Lauren & Dustin, UBC Boathouse

"Donna was like the Steven Spielberg of party planning"

My wife Janet and I decided to make our 15th wedding anniversary a summertime blow-out at our newly-built house in Vancouver. While we wanted no half-measures, we also wanted to stick within a reasonable budget. But it had to be amazing! Enter Donna Wadsworth and Savoury City. Donna was like the Steven Spielberg of party planning, overseeing every aspect of the event, and always with joy and humour and enthusiasm and extreme good taste (not to mention patience… we’re a fickle family!) Not only did her company provide delicious dishes, she also oversaw theflowers and the rentals, including a dance floor. The crowning touch: she introduced us to photographer Lori Miles, who makes people look as good as she does Donna’s food!
Eric and Janet McCormack, Private Residence

"My experience with Savoury City was nothing short of extraordinary."

My experience with Savoury City was nothing short of extraordinary. We wanted the best food at our wedding with an Italian alfresco theme and Donna knocked it out of the park. Starting from the first initial meeting, she was extremely helpful guiding us along the menu and very patient with all our questions/concerns. The tasting was absolutely perfect and we are considered very picky people when it comes to food!
Nadia Hung, UBC Botanical Gardens

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