Holiday Catering | Savoury City Catering
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Holiday Menus

The following menus are simply suggestions to help you get your holiday party started. They will work beautifully for the office or at home. We’re also more than happy to customize a menu that is suited to your exact taste.

FESTIVE LUNCHES

Pork Loin Roast

Minimum order of 15 guests
Suitable for drop off, Delivered Hot in Hotel Pans / Ceramic Dishes
Beautifully presented and ready to be enjoyed!

Pork Loin Roast
Local pork loin with rosemary Dijon crust, sweet onion puree, served with grainy Dijon and pear compote

Crème Fraiche and Chive Mashed Potatoes
With butter and cream

Honey-thyme glazed Carrots

Baby Kale and Winter Green Salad
Organic baby kale, hearty winter greens, shaved fennel, crumbled feta with a spiced pumpkin dressing

Artisan Bread and Butter

Christmas Sweet Treats
An incredible display of Christmas confections, sweets, shortbreads, tarts and truffles

Lunch Portion (5oz protein pp) 30.00 per person

Dinner Portion (8oz protein pp) 38.00 per person

 

 

Additional Side (optional)

Roasted Brussel Sprouts / 5.00 per person
With toasted almonds

 

 

 

 

 

 

 

 

 

 

 

Oven Roasted Breast of Turkey

Minimum order of 15 guests
Suitable for drop off, Delivered Hot in Hotel Pans / Ceramic Dishes
Beautifully presented and ready to be enjoyed!

Oven Roasted Breast of Turkey
Fresh local breast of turkey, sage roasted and served hot with homemade gravy and spiced cranberry chutney

Crème Fraiche and Chive Mashed Potatoes
With butter and cream

Stuffing
Rustic bread, celery, onions, apple and roasted garlic. Scented with fresh sage and thyme with butter, cream, and chives

Honey-thyme glazed Carrots

Baby Kale and Winter Green Salad
Organic baby kale, hearty winter greens, shaved fennel, crumbled feta with a spiced pumpkin dressing

Artisan Bread and Butter

Christmas Sweet Treats
An incredible display of Christmas confections, sweets, shortbreads, tarts and truffles

Lunch Portion (5oz protein pp) 30.00 per person

Dinner Portion (8oz protein pp) 38.00 per person

Additional Side (optional)

Roasted Brussel Sprouts / 5.00 per person
With toasted almonds

COCKTAIL PARTIES

COCKTAIL PARTY #1

Minimum order of 20 guests
Suitable for drop off, no service staff required
Beautifully presented and ready to be enjoyed!

House Made Sage and Turkey Sausage
With cranberry gelee and celery leaf

Smoked Salmon & Savoury Shortbread
Black pepper shortbread topped with dill crème fraiche, smoked salmon, fresh dill and lemon zest

Prosciutto Rolls
With lemon goat’s cheese, fig-balsamic preserves and arugula

Grilled Prawns
With rum, lime, cilantro, chili and mango aioli

Grape “Truffles”
Pistachio crusted chevre and grape “truffles”

Caramelized Apple and Pear Brie
Served with fruit and nut crackers, fresh baguette

Christmas Sweet Treats
An incredible display of Christmas confections, sweets, shortbreads, tarts and truffles

23.00 per guest

Cocktail Party No. 2

Cucumber Cups (Vegan)
Crunchy cucumber cups with hummus, oven-cured cherry tomato, garlic chip and micro herbs

Sugar Cured Beef Skewers
Tender slices of sugar-cured beef speared with mint leaves on carved bamboo sticks, served with a Lemongrass scented dip

Shrimp Salad Rolls
Rice wrappers filled with cold poached prawns, mango, carrot, celery, red pepper, and cilantro…with an Asian dipping sauce

Chicken Gougere
A delicate gougere puff filled with tarragon crème & chicken salad

Kale & Quinoa Cake
With arugula pistou, crispy kale and oven roasted tomato

Smoked Salmon Lollipops
West Coast smoked salmon and lemon & dill scented cream cheese formed into savoury lollipops…garnished with snipped chives

Roasted Red Beet Dip (Vegan, Dairy Free)
Herbed roasted beets, lemon juice & olive oil whipped until smooth, with spiced pita chips

Imported Cheese Platter
Imported cheeses garnished with berries and grapes… served with assorted crackers and baguette

25.00 per person

Cocktail Party No. 3

Minimum order of 20 guests
Suitable for drop off, some reheating required
Beautifully presented and ready to be enjoyed!

Greek Salad Skewers
Marinated feta, cherry tomatoes and pitted Kalamata olives with Greek vinaigrette

Smoked Salmon & Savoury Shortbread
Black pepper shortbread topped with dill crème fraiche, smoked salmon, fresh dill and lemon zest

Oven Roasted Turkey Scones
Mini orange scented scones with oven roasted turkey, citrus butter and cranberry relish

Chicken Souvlaki
Oregano-lemon marinated chicken on a toasted pita chip with lemon-feta aioli

Mini Yorkshire Pudding
AAA beef tenderloin served on a miniature Yorkshire pudding with horseradish crème fraiche and caramelized onions

House Made Sage and Turkey Sausage
With cranberry gelee and celery leaf

Mini Pizzas
Butternut Squash, Caramelized Onion & Parmesan…served warm

Pancetta Prawns
Jumbo prawns wrapped with pancetta, seared and served warm with caper aioli

Christmas Sweet Treats
An incredible display of Christmas confections, sweets, shortbreads, tarts and truffles

26.00 per person

Cocktail Party No. 4

Beet Stack
Yellow and red baby beet wedges with Salt Spring Island goat’s cheese topped with arugula and served on a ceramic spoon

Tuna Poke
Albacore tuna with soy, sesame oil and green onions in a crisp cucumber cup

Asian Duck Crepe
Sesame and green onion crepe with 5 spice Peking duck, hoisin, enoki mushrooms & orange, tied with a chive

House Made Sage and Turkey Sausage
With cranberry gelee and celery leaf

Smoked Salmon Lollipops
West Coast smoked salmon and lemon & dill scented cream cheese formed into savoury lollipops…garnished with snipped chives

Risotto Balls
Mushroom & Brie with herbed crema…served warm

Lamb Ossobucco
Braised lamb shank on a crispy polenta cake with arugula…served warm

Dungeness Crab Cakes
With preserved lemon aioli…served warm

Brie en Croute
A whole wheel of brie stuffed with spiced pecan and balsamic fig compote…served warm with French baguette and crackers

Double Smoked Ham Platter 
Citrus-Dijon glazed ‘Gelderman Farms’ double smoked boneless ham served with assorted chutneys, honey mustard and mini sourdough buns

Market Fresh & Grilled Vegetable Platter
A beautiful selection of both fresh and grilled vegetables… accompanied by a yogurt-dill ranch dip

47.50 per person

CHRISTMAS DINNER TO GO

CHRISTMAS TURKEY DINNER TO GO

Turkey & Trimmings
$35.00 per person – minimum order of 10 guests

WHOLE ROASTED TURKEY
Whole roasted, boneless, carved white and dark meat served with:

HOMEMADE TURKEY GRAVY
SPICED CRANBERRY & QUINCE CHUTNEY

STUFFING
Rustic bread, celery, onions and apricots…scented with fresh sage and thyme

CREAMY MASHED POTATOES
With butter, cream and crispy onions

OVEN ROASTED ROOT VEGETABLES
With extra-virgin olive oil and rosemary

CHRISTMAS SWEET TREATS
An incredible display of Christmas confections, sweets, shortbreads, tarts and truffles

A LA CARTE

BUTTERNUT SQUASH & APPLE SOUP                                               1 LITRE $15.00

CREAMY MASHED POTATOES                                                           $5.25 PER PERSON
With butter, cream and crispy onions

STUFFING                                                                                            1 LITRE $12.00
Rustic bread, celery, onions and apricots…scented with fresh sage and thyme

OVEN ROASTED ROOT VEGETABLES                                               $5.25 PER PERSON
With extra-virgin olive oil and rosemary

STEAMED ASPARAGUS                                                                     $5.25 PER PERSON

HOMEMADE TURKEY GRAVY                                                            1 LITRE $15.00

SPICED CRANBERRY & QUINCE CHUTNEY                            500ML $8.00

STICKY DATE & TOFFEE PUDDING                                         $5.50 EACH

CHOCOLATE CROISSANT BREAD PUDDING                          $6.00 EACH

 

*All food items will be presented cold, in recyclable foil and plastic containers complete with heating instructions.

All orders must be placed by Friday, December 18th, 2015.
Final *delivery/pick up time is 1:00PM on Thursday, December 24th, 2015.
*Applicable delivery charges will apply