Catering Menus

If we could have only one word to describe our catering the word would be “handcrafted”. Everything we do, is done the old-fashioned way – simply, and by hand. Whether it be a marinade for chicken,  a demi-glaze for beef, or a veg. stock simmered for 24 hours, we take the time to build a depth of flavour in all of our dishes that’s hard to beat. It’s the reason why we cook – working in time honored traditions gives food meaning. We also do this because it brings us enormous pleasure, and we think you’ll find it pleasurable too.
Catered dinner of grilled salmon, Brussel sprouts, tomato bocconcini salad

Printable PDF’s

The menus on the left of this page are also available in a handy printable PDF format below. Perfect for easy menu selection or updating corporate catering binders.
Breakfast / Afternoon Tea / Hors’D and Platters / Hors’D Suitable for Dropoff / Hot Boardroom / Lunch / Plated Dinner / Grazing Stations / Bbq Menus / Boxed Lunches / Buffet Dinner / Cold Boardroom / Family-Style Dinner